Three Course Meal - Adult £22.95 • Children 11 and under £12.95

STARTERS
HOMEMADE CREAM OF VEGETABLE SOUP & CROUTONS
TRADITIONAL PRAWN COCKTAIL WITH A MARIE ROSE SAUCE & GRANARY BREAD
CHICKEN LIVER PATE WITH MELBA TOAST & RED ONION CHUTNEY
PAN-FRIED GARLIC MUSHROOMS ON TOASTED BRIOCHE WITH BRANDY CREAM SAUCE & SUN BLUSHED TOMATOES

MAIN COURSES
TRADITIONAL ROAST OF YOUR CHOICE WITH ALL THE TRIMMINGS SIRLOIN OF BEEF OR SUPREME OF CHICKEN
PAN – FRIED COD FISH CAKES SERVED WITH A WARM TOMATO SALSA
CRANBERRY & LENTIL NUT ROAST WITH PORT & RED CURRANT SAUCE

DESSERTS
CHOCOLATE BROWNIE SERVED WITH VANILLA ICE CREAM
LEMON POSSET SERVED WITH RASPBERRY COULIS
APPLE & BLACKBERRY CRUMBLE WITH HOMEMADE CUSTARD

Live entertainment during the meal by the amazing Tara James                                                                     

Book now to avoid disappointment!